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Food
In this highly competitive, constantly evolving industry, a legal team that understands your business is a powerful asset. At Roythornes, we have been serving the food community for over 60 years, advising fresh and chilled food businesses and helping them achieve profitable relationships with their supermarket clients.
Our field-to-fork understanding has given us an exceptional reputation across the industry. We understand the pressures our clients face, so we go beyond pure legal advice, sharing our expertise and drawing on our contacts to help you go from strength to strength.
The Roythornes Food Forum is a highly regarded initiative that brings the industry together to explore issues and best practice in complete confidence.
Ask us how we can help with:
- Health, safety and hygiene regulations
- Organic criteria and claims
- Workforce issues, working time, foreign and 'gang' labour
- Producer groups and cooperatives
- Managing customer relations
- Supermarket protocols
- Commercial agreements
- Dispute resolution
- Business sales and acquisitions
- Employment issues
Contact the team
| Name | Telephone | |
|---|---|---|
 Deborah Brown | 01775 842583 | deborahbrown@roythornes.co.uk |
| Peter Bennett | 01775 842567 | peterb@roythornes.co.uk |
| Simeon Disley | 01775 842526 | simeondisley@roythornes.co.uk |
"Where Roythornes have been really proactive is in the setting up of the Food Forum. This brings together a range of small and large independent food companies in the region – farmers, growers and product development people like us – to discuss topics like distribution, labour, best practices and new ideas. It's been very productive, even introducing us to new clients."
Managing Director, NPD Direct Limited
